Mom After Birth

What a woman eats and drinks during pregnancy is her baby's main source of nourishment. So, experts recommend that a mother-to-be choose a variety of healthy foods, beverages and supplements to provide the important nutrients a baby needs for growth and development.

A pregnant woman needs more calcium, folic acid, iron and nutrients than a woman who is not expecting,Here is why these 3 supplements pregnant women should be taking during pregnancy and why.

Folic acid/folate

Folic acid, or folate, prevents the risk of your baby being born with a neural tube defect, like spina bifida. Ideally, women should take folic acid from before they plan to become pregnant, right through the first trimester.

Iodine

Iodine is essential for your baby’s brain development and nervous system. Women should take iodine supplements, and eat iodine rich foods like seafood, iodine fortified bread and iodised table salt, throughout pregnancy and while breastfeeding.

Iron

Your body requires increased iron during pregnancy. Talk to your doctor about checking your iron levels, and eat plenty of iron rich foods while you are pregnant. Foods with vitamin C will help your body absorb iron.

Pregnant women should aim to get as many needed nutrients from their diet as possible, and talk to their doctor before adding any other supplements to their routine.

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Female hormonal balance is an important factor in the overall health of women, but strong hormonal changes usually occur during pre and post pregnancy as well as menopause periods. That is why; MANJAKANI PLUS seeks to sooth these changes. The ingredients Semen Glycine Max and Leonotis Lenourus a.k.a Lion’s Ear, balance the hormones in the body, which in turn regulates the estrogen level and thus aiding in menstrual and menopausal disorders. MANJAKANI PLUS also helps improve elasticity and suppleness of stretching skin after pregnancy.

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Edible bird's nest has been proven with long history in benefiting human health.With biotechnology, we are specialized in producing the first functional bird's nest essence superdrink, by isolating the most important active compound - sialic acid, from the edible bird's nest, with our patented extraction technology.

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Era Bentong Ginger jujube Tea is using special selected ginger that grown in pristine mountainous area situated at Bukit Tinggi,Bentong,Pahang Malaysia. Bentong ginger contains higher gingerol among others.With its unique affluence spice content;it is also name as the 'King of Ginger'. Era Bentong Ginger Jujube Tea made a tasty, aromatic tea and making it the ideal beverage for young and old,especially physical deficiency,pale face and poor digestive system.This recipe helps to promote blood and qi circulation,therefore best for prenatal and postpartum women.